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Results for "Beef Tip Round (Trimmed to 1/8" Fat, Cooked, Roasted)"

371 to 380 of 1000
Lamb Shoulder Blade (Trimmed to 1/8" Fat, Choice Grade) Per 1 oz - Calories: 69kcal \| Fat: 5.38g \| Carbs: 0.00g \| Protein: 4.82g Other sizes: 1 lb - 1107kcal, 100 g - 244kcal, more... Similar
New Zealand Lamb (Foreshank, Trimmed to 1/8" Fat, Frozen) Per 100 g - Calories: 223kcal \| Fat: 16.15g \| Carbs: 0.0g \| Protein: 18.04g Other sizes: 1 oz - 63kcal, 1 lb - 1012kcal, more... Similar
Australian Lamb Leg (Shank Half, Trimmed to 1/8" Fat) Per 1 oz - Calories: 57kcal \| Fat: 3.82g \| Carbs: 0.00g \| Protein: 5.27g Other sizes: 1 lb - 912kcal, 100 g - 201kcal, more... Similar
Australian Lamb Shoulder Arm (Trimmed to 1/8" Fat) Per 1 oz - Calories: 69kcal \| Fat: 5.36g \| Carbs: 0.00g \| Protein: 4.84g Other sizes: 1 lb - 1102kcal, 100 g - 243kcal, more... Similar
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Cooked, Braised) Per 1 oz - Calories: 56kcal \| Fat: 1.70g \| Carbs: 0.00g \| Protein: 9.40g Other sizes: 1 lb - 889kcal, 100 g - 196kcal, more... Similar
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised) Per 1 oz - Calories: 54kcal \| Fat: 1.48g \| Carbs: 0.00g \| Protein: 9.41g Other sizes: 1 lb - 857kcal, 100 g - 189kcal, more... Similar
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Choice Grade) Per 100 g - Calories: 277kcal \| Fat: 22.15g \| Carbs: 0.12g \| Protein: 18.12g Other sizes: 1 steak - 1202kcal, 1 oz - 79kcal, 1 lb - 1256kcal, more... Similar
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted) Per 3 oz - Calories: 206kcal \| Fat: 12.26g \| Carbs: 0.00g \| Protein: 22.27g Other sizes: 1 piece - 629kcal, 1 lb - 1098kcal, 100 g - 242kcal, more... Similar
Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted) Per 3 oz - Calories: 290kcal \| Fat: 23.40g \| Carbs: 0.00g \| Protein: 18.55g Other sizes: 1 piece - 846kcal, 1 lb - 1547kcal, 100 g - 341kcal, more... Similar
Lamb Shoulder Arm (Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised) Per 3 oz - Calories: 286kcal \| Fat: 19.25g \| Carbs: 0.00g \| Protein: 26.44g Other sizes: 1 steak, excluding refuse - 152kcal, 1 lb - 1529kcal, 100 g - 337kcal, more... Similar
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Related searches for: Beef Tip Round (Trimmed to 1/8" Fat, Cooked, Roasted)

lamb	hamburgers
steak	bison
	beef

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