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Results for "Milbona Brassé à la Vanille"

331 to 340 of 1000
Lamb Shoulder Whole (Arm and Blade, Trimmed to 1/8" Fat, Choice Grade) Per 100 g - Calories: 244kcal \| Fat: 18.96g \| Carbs: 0.0g \| Protein: 17.07g Other sizes: 1 oz - 69kcal, 1 lb - 1107kcal, more... Similar
Lamb Shoulder Whole (Arm and Blade, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised) Per 1 piece - Calories: 720kcal \| Fat: 50.20g \| Carbs: 0.00g \| Protein: 62.75g Other sizes: 3 oz - 287kcal, 1 lb - 1533kcal, 100 g - 338kcal, more... Similar
Lamb Shoulder Whole (Arm and Blade, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled) Per 1 piece - Calories: 649kcal \| Fat: 44.50g \| Carbs: 0.00g \| Protein: 57.69g Other sizes: 3 oz - 228kcal, 1 lb - 1216kcal, 100 g - 268kcal, more... Similar
Lamb Shoulder Blade (Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted) Per 3 oz - Calories: 230kcal \| Fat: 16.31g \| Carbs: 0.00g \| Protein: 19.23g Other sizes: 1 piece - 691kcal, 1 lb - 1225kcal, 100 g - 270kcal, more... Similar
New Zealand Lamb Loin (Trimmed to 1/8" Fat, Frozen) Per 1 lb - Calories: 1238kcal \| Fat: 100.25g \| Carbs: 0.00g \| Protein: 77.93g Other sizes: 1 oz - 77kcal, 1 chop, excluding refuse - 172kcal, 100 g - 273kcal, more... Similar
New Zealand Lamb Ribs (Trimmed to 1/8" Fat, Frozen) Per 1 oz - Calories: 88kcal \| Fat: 7.65g \| Carbs: 0.00g \| Protein: 4.50g Other sizes: 1 lb - 1411kcal, 100 g - 311kcal, more... Similar
New Zealand Lamb Shoulder (Whole (Arm and Blade), Trimmed to 1/8" Fat, Frozen) Per 1 oz - Calories: 71kcal \| Fat: 5.60g \| Carbs: 0.00g \| Protein: 4.87g Other sizes: 1 lb - 1139kcal, 100 g - 251kcal, more... Similar
Australian Lamb (Trimmed to 1/8" Fat) Per 1 oz - Calories: 65kcal \| Fat: 4.81g \| Carbs: 0.00g \| Protein: 5.06g Other sizes: 1 lb - 1039kcal, 100 g - 229kcal, more... Similar
Australian Lamb Leg (Whole (Shank and Sirloin), Lean Only, Trimmed to 1/8" Fat) Per 100 g - Calories: 135kcal \| Fat: 5.23g \| Carbs: 0.0g \| Protein: 20.46g Other sizes: 1 oz - 38kcal, 1 lb - 612kcal, more... Similar
Australian Lamb Leg (Shank Half, Lean Only, Trimmed to 1/8" Fat) Per 100 g - Calories: 133kcal \| Fat: 5.1g \| Carbs: 0.0g \| Protein: 20.45g Other sizes: 1 oz - 38kcal, 1 lb - 603kcal, more... Similar
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