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Results for "Poulet (Peau Pas Mangée)"
261 to 270 of 1000
Pigeon Peas (Red Gram) (Mature Seeds, with Salt, Cooked, Boiled)
Per 1 cup - Calories: 203kcal | Fat: 0.64g | Carbs: 39.06g | Protein: 11.36g
Other sizes: 1 oz - 34kcal, 100 g - 121kcal,
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Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Per 1 cup - Calories: 67kcal | Fat: 0.36g | Carbs: 13.30g | Protein: 2.55g
Other sizes: 1 oz - 10kcal, 100 g - 37kcal,
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Ostrich Ground (Cooked, Pan-Broiled)
Per 1 patty - Calories: 163kcal | Fat: 6.58g | Carbs: 0.00g | Protein: 24.32g
Other sizes: 1 serving - 149kcal, 1 oz - 50kcal, 1 lb - 794kcal,
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Veal Liver (Cooked, Pan-Fried)
Per 100 g - Calories: 193kcal | Fat: 6.51g | Carbs: 4.47g | Protein: 27.37g
Other sizes: 1 oz - 55kcal, 1 lb - 875kcal,
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Ground Bison Meat (Cooked, Pan-Broiled)
Per 1 oz - Calories: 67kcal | Fat: 4.29g | Carbs: 0.00g | Protein: 6.74g
Other sizes: 1 patty - 207kcal, 1 serving - 202kcal, 1 lb - 1080kcal,
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Ground Elk Meat (Cooked, Pan-Broiled)
Per 1 oz - Calories: 55kcal | Fat: 2.48g | Carbs: 0.00g | Protein: 7.55g
Other sizes: 1 patty - 183kcal, 1 serving - 164kcal, 1 lb - 875kcal,
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Balsam-Pear (Bitter Gourd) (Pods, Without Salt, Drained, Cooked, Boiled)
Per 1 cup - Calories: 24kcal | Fat: 0.22g | Carbs: 5.36g | Protein: 1.04g
Other sizes: 1 oz - 5kcal, 1 lb - 86kcal, 100 g - 19kcal,
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Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)
Per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Protein: 2.96g
Other sizes: 1 slice raw - 157kcal, 1 oz - 153kcal, 100 g - 541kcal,
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Pork Chops (Top Loin, Boneless, Cooked, Pan-Fried)
Per 3 oz - Calories: 218kcal | Fat: 12.61g | Carbs: 0.00g | Protein: 24.65g
Other sizes: 1 chop, excluding refuse - 177kcal, 100 g - 257kcal,
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Split Pea with Ham Soup (with Equal Volume Water, Canned)
Per 1 cup - Calories: 190kcal | Fat: 4.40g | Carbs: 27.96g | Protein: 10.32g
Other sizes: 1 can - 460kcal, 1 oz - 21kcal, 100 g - 75kcal,
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