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Results for "Beef Tenderloin (Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled) "
211 to 220 of 1000
Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade)
Per 1 oz - Calories: 95kcal | Fat: 8.27g | Carbs: 0.00g | Protein: 4.75g
Other sizes: 1 lb - 1520kcal, 100 g - 335kcal,
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Beef Bottom Round (Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Per 1 steak - Calories: 542kcal | Fat: 25.29g | Carbs: 0.00g | Protein: 73.83g
Other sizes: 3 oz - 204kcal, 1 lb - 1089kcal, 100 g - 240kcal,
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Beef Eye Of Round (Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 45kcal | Fat: 2.15g | Carbs: 0.00g | Protein: 6.04g
Other sizes: 1 lb - 721kcal, 100 g - 159kcal,
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Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 3 oz - Calories: 250kcal | Fat: 18.00g | Carbs: 0.00g | Protein: 20.44g
Other sizes: 1 piece - 847kcal, 1 lb - 1334kcal, 100 g - 294kcal,
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Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 36kcal | Fat: 1.04g | Carbs: 0.00g | Protein: 6.29g
Other sizes: 1 lb - 581kcal, 100 g - 128kcal,
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Beef Bottom Round Roast (Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Roasted)
Per 3 oz - Calories: 144kcal | Fat: 4.53g | Carbs: 0.00g | Protein: 24.05g
Other sizes: 1 lb - 767kcal, 100 g - 169kcal,
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Beef Retail Cuts Composite (Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 63kcal | Fat: 4.47g | Carbs: 0.00g | Protein: 5.35g
Other sizes: 1 lb - 1012kcal, 100 g - 223kcal,
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Beef Retail Cuts Composite (Trimmed to 1/8" Fat, Prime Grade)
Per 1 oz - Calories: 75kcal | Fat: 5.81g | Carbs: 0.00g | Protein: 5.31g
Other sizes: 1 lb - 1202kcal, 100 g - 265kcal,
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Beef Chuck (Blade Roast, Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 65kcal | Fat: 4.91g | Carbs: 0.00g | Protein: 4.92g
Other sizes: 1 lb - 1043kcal, 100 g - 230kcal,
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 315kcal | Fat: 24.2g | Carbs: 0.0g | Protein: 22.73g
Other sizes: 1 piece - 832kcal, 3 oz - 268kcal, 1 lb - 1429kcal,
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