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Results for "Australian Lamb Shoulder Arm (Trimmed to 1/8" Fat)"

201 to 210 of 1000
Australian Frenched Lamb Rack (Kirkland Signature) Per 1 chop - Calories: 160kcal \| Fat: 12.00g \| Carbs: 0.00g \| Protein: 11.00g Similar
Veal Shoulder Arm (Lean Only, Cooked, Braised) Per 3 oz - Calories: 171kcal \| Fat: 4.53g \| Carbs: 0.00g \| Protein: 30.37g Other sizes: 1 steak, excluding refuse - 322kcal, 1 lb - 912kcal, 100 g - 201kcal, more... Similar
Pork Shoulder (Arm Picnic, Lean Only, Cured, Roasted) Per 100 g - Calories: 170kcal \| Fat: 7.04g \| Carbs: 0.0g \| Protein: 24.94g Other sizes: 1 cup - 238kcal, 3 oz - 144kcal, 1 lb - 771kcal, more... Similar
Veal Shoulder Whole (Arm and Blade, Lean Only, Cooked, Roasted) Per 3 oz - Calories: 144kcal \| Fat: 5.63g \| Carbs: 0.00g \| Protein: 21.94g Other sizes: 1 piece - 427kcal, 1 lb - 771kcal, 100 g - 170kcal, more... Similar
Beef Retail Cuts Composite (Trimmed to 1/8" Fat) Per 1 oz - Calories: 66kcal \| Fat: 4.86g \| Carbs: 0.00g \| Protein: 5.30g Other sizes: 1 lb - 1061kcal, 100 g - 234kcal, more... Similar
Beef Chuck (Blade Roast, Trimmed to 1/8" Fat) Per 1 oz - Calories: 70kcal \| Fat: 5.50g \| Carbs: 0.00g \| Protein: 4.86g Similar
Beef Ribs (Whole, Trimmed to 1/8" Fat, Cooked, Roasted) Per 3 oz - Calories: 298kcal \| Fat: 23.89g \| Carbs: 0.00g \| Protein: 19.35g Other sizes: 1 piece - 1014kcal, 1 lb - 1592kcal, 100 g - 351kcal, more... Similar
Beef Ribs (Whole, Trimmed to 1/8" Fat, Choice Grade) Per 1 oz - Calories: 91kcal \| Fat: 7.92g \| Carbs: 0.00g \| Protein: 4.63g Other sizes: 1 lb - 1461kcal, 100 g - 322kcal, more... Similar
Beef Ribs (Small End, Trimmed to 1/8" Fat) Per 100 g - Calories: 254kcal \| Fat: 19.06g \| Carbs: 0.0g \| Protein: 19.33g Other sizes: 1 oz - 72kcal, 1 lb - 1152kcal, more... Similar
Beef Top Round (Trimmed to 1/8" Fat, Cooked, Broiled) Per 100 g - Calories: 212kcal \| Fat: 9.0g \| Carbs: 0.0g \| Protein: 30.67g Other sizes: 1 piece - 691kcal, 3 oz - 180kcal, 1 lb - 962kcal, more... Similar
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Related searches for: Australian Lamb Shoulder Arm (Trimmed to 1/8" Fat)

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