181 to 190 of 1993 |
Egg Substitute (Frozen)
Per 1 cup - Calories: 384kcal | Fat: 26.66g | Carbs: 7.68g | Protein: 27.10g
Other sizes:
1 oz - 45kcal, 100 g - 160kcal, more...
Similar
|
Egg Substitute (Liquid)
Per 1 cup - Calories: 211kcal | Fat: 8.31g | Carbs: 1.61g | Protein: 30.12g
Other sizes:
1 tbsp - 13kcal, 1 1/2 fl oz - 39kcal, 1 oz - 24kcal, more...
Similar
|
|
Egg Yolk (Salted, Frozen)
Per 100 g - Calories: 274kcal | Fat: 23.0g | Carbs: 1.6g | Protein: 14.0g
Other sizes:
1/2 lb - 622kcal, 1 oz - 78kcal, more...
Similar
|
Pork Egg Roll in A Bowl
Per 1 bowl - Calories: 269kcal | Fat: 18.48g | Carbs: 11.96g | Protein: 14.63g
Other sizes:
1 serving - 269kcal, 100 g - 108kcal, 1 oz - 31kcal, more...
Similar
|
Egg Yolk (Sugared, Frozen)
Per 1/2 lb - Calories: 697kcal | Fat: 51.64g | Carbs: 24.52g | Protein: 31.33g
Other sizes:
1 oz - 87kcal, 100 g - 307kcal, more...
Similar
|
|
|
|
Duck Egg
Per 1 egg - Calories: 130kcal | Fat: 9.64g | Carbs: 1.02g | Protein: 8.97g
Other sizes:
1 oz - 52kcal, 100 g - 185kcal, more...
Similar
|
Previous
|
Page 19 |
Next
|