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Results for "Black and Red Caviar (Granular) "
161 to 170 of 2000
Turkey Back Meat (Fryer-Roasters, Cooked, Roasted)
Per 1 oz - Calories: 48kcal | Fat: 1.60g | Carbs: 0.00g | Protein: 7.94g
Other sizes: 1 unit - 46kcal, 1/2 back, bone and skin removed - 168kcal, 1 lb - 771kcal,
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Turkey Back Meat and Skin (Young Hen)
Per 1 oz - Calories: 62kcal | Fat: 4.52g | Carbs: 0.00g | Protein: 4.96g
Other sizes: 1/2 back, bone removed - 650kcal, 1 unit - 102kcal, 1 lb - 989kcal,
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Turkey Back Meat and Skin (Young Hen, Cooked, Roasted)
Per 1/2 back, bone removed - Calories: 551kcal | Fat: 33.94g | Carbs: 0.00g | Protein: 57.31g
Other sizes: 1 unit - 89kcal, 1 oz - 72kcal, 1 lb - 1152kcal,
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Salmon Caviar
(Russian Traditional Style)
Per 1 tbsp - Calories: 40kcal | Fat: 2.00g | Carbs: 0.00g | Protein: 5.00g
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Turkey Back Meat and Skin (Young Tom, Cooked, Roasted)
Per 1/2 back, bone removed - Calories: 904kcal | Fat: 51.87g | Carbs: 0.00g | Protein: 101.84g
Other sizes: 1 unit - 79kcal, 1 oz - 67kcal, 1 lb - 1080kcal,
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Turkey Back Meat and Skin (Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 340kcal | Fat: 20.13g | Carbs: 0.00g | Protein: 37.23g
Other sizes: 1/2 back, bone removed - 637kcal, 1 unit - 83kcal, 1 oz - 69kcal,
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Caviar Cream
(Veladis)
Per 2 tbsp - Calories: 130kcal | Fat: 12.00g | Carbs: 0.00g | Protein: 4.00g
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Turkey Back Meat and Skin (Fryer-Roasters)
Per 1/2 back, bone removed - Calories: 276kcal | Fat: 13.30g | Carbs: 0.00g | Protein: 36.40g
Other sizes: 1 unit - 79kcal, 1 oz - 43kcal, 1 lb - 685kcal,
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Turkey Back Meat and Skin (Young Tom)
Per 1/2 back, bone removed - Calories: 938kcal | Fat: 58.37g | Carbs: 0.00g | Protein: 96.78g
Other sizes: 1 unit - 81kcal, 1 oz - 51kcal, 1 lb - 812kcal,
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Caviar Salmon Imitation
(Santa Bremor)
Per 46 gr - Calories: 20kcal | Fat: 2.00g | Carbs: 1.00g | Protein: 0.00g
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