151 to 160 of 1000 |
|
|
Braised Beef Steak (Lean Only Eaten)
Per 1 oz of boneless, lean only - Calories: 65kcal | Fat: 2.80g | Carbs: 0g | Protein: 9.30g
Other sizes:
1 cup of diced - 307kcal, 1 oz of boneless (yield after fat removed) - 53kcal, 1 medium - 334kcal, more...
Similar
|
Broiled or Baked Pork Steak or Cutlet
Per 1 medium - Calories: 372kcal | Fat: 21.08g | Carbs: 0g | Protein: 42.45g
Other sizes:
1 oz, with bone of (yield after cooking, bone removed) - 35kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1 oz of boneless - 66kcal, more...
Similar
|
|
|
Peanut Brittle
Per 1 medium piece - Calories: 44kcal | Fat: 1.71g | Carbs: 6.41g | Protein: 0.68g
Other sizes:
1 serving - 136kcal, 1 surface inch - 14kcal, 1 large piece - 63kcal, more...
Similar
|
Peanut Oil
Per 100 g - Calories: 884kcal | Fat: 100.0g | Carbs: 0.0g | Protein: 0.0g
Other sizes:
1 tbsp - 119kcal, 1 serving - 119kcal, more...
Similar
|
|
|
Previous
|
Page 16 |
Next
|