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Results for "Beef Outside Skirt Steak (Lean Only, Trimmed to 1/4" Fat)"
151 to 160 of 2001
Beef Chuck (Cold Roast, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Per 1 lb - Calories: 585kcal | Fat: 22.91g | Carbs: 0.00g | Protein: 88.36g
Other sizes: 1 oz - 37kcal, 100 g - 129kcal,
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Beef Ribs (Small End, Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Per 100 g - Calories: 200kcal | Fat: 12.59g | Carbs: 0.0g | Protein: 20.13g
Other sizes: 1 oz - 57kcal, 1 lb - 907kcal,
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Beef Chuck (Cold Roast, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 151kcal | Fat: 6.30g | Carbs: 0.00g | Protein: 22.18g
Other sizes: 1 oz - 50kcal, 100 g - 178kcal,
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Beef Round (Full Cut, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Per 100 g - Calories: 138kcal | Fat: 4.89g | Carbs: 0.0g | Protein: 22.03g
Other sizes: 1 oz - 39kcal, 1 lb - 626kcal,
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Beef Round (Full Cut, Lean Only, Trimmed to 1/4" Fat, Select Grade)
Per 1 oz - Calories: 36kcal | Fat: 0.99g | Carbs: 0.00g | Protein: 6.25g
Other sizes: 1 lb - 572kcal, 100 g - 126kcal,
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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Cooked, Broiled)
Per 3 oz - Calories: 190kcal | Fat: 10.39g | Carbs: 0.00g | Protein: 22.39g
Other sizes: 1 piece - 439kcal, 1 lb - 1012kcal, 100 g - 223kcal,
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Beef Rib Eye (Small End, Lean Only, Trimmed to 0" Fat, Choice Grade)
Per 100 g - Calories: 161kcal | Fat: 8.3g | Carbs: 0.0g | Protein: 20.13g
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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 201kcal | Fat: 11.74g | Carbs: 0.00g | Protein: 22.39g
Other sizes: 1 piece - 460kcal, 1 lb - 1075kcal, 100 g - 237kcal,
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 47kcal | Fat: 2.55g | Carbs: 0.00g | Protein: 5.57g
Other sizes: 1 lb - 748kcal, 100 g - 165kcal,
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Cooked, Roasted)
Per 3 oz - Calories: 201kcal | Fat: 11.22g | Carbs: 0.00g | Protein: 23.40g
Other sizes: 1 piece - 498kcal, 1 lb - 1075kcal, 100 g - 237kcal,
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