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Results for "Cooked Cauliflower (Fat Added in Cooking)"

141 to 150 of 2026
Cooked Asparagus (Fat Not Added in Cooking) Per 100 g - Calories: 22kcal \| Fat: 0.22g \| Carbs: 4.09g \| Protein: 2.39g Other sizes: 1 cup - 40kcal, 1 small spear - 2kcal, 1 medium spear - 3kcal, more... Similar
Cooked String Beans (Fat Added in Cooking) Per 1 cup - Calories: 83kcal \| Fat: 4.34g \| Carbs: 10.65g \| Protein: 2.55g Other sizes: 1 serving - 41kcal, 100 g - 59kcal, 1 oz - 17kcal, more... Similar
Cooked Fennel Bulb (Fat Added in Cooking) Per 1 fennel bulb - Calories: 85kcal \| Fat: 5.54g \| Carbs: 8.57g \| Protein: 1.77g Other sizes: 1 serving - 30kcal, 100 g - 39kcal, 1 oz - 11kcal, more... Similar
Cooked Mushrooms (Fat Added in Cooking) Per 1 cup - Calories: 77kcal \| Fat: 4.41g \| Carbs: 8.31g \| Protein: 3.38g Other sizes: 1 small - 3kcal, 1 large - 9kcal, 1 medium - 6kcal, more... Similar
Cooked Red Cabbage (Fat Added in Cooking) Per 1 cup - Calories: 76kcal \| Fat: 3.83g \| Carbs: 10.46g \| Protein: 2.26g Other sizes: 100 g - 49kcal, 1 oz - 14kcal, more... Similar
Cooked Okra (Fat Added in Cooking) Per 1 cup - Calories: 81kcal \| Fat: 4.39g \| Carbs: 9.60g \| Protein: 3.63g Other sizes: 1 pod - 5kcal, 1 serving - 40kcal, 100 g - 43kcal, more... Similar
Cooked Lettuce (Fat Not Added in Cooking) Per 1 cup - Calories: 11kcal \| Fat: 0.11g \| Carbs: 2.39g \| Protein: 0.73g Similar
Cooked Bitter Melon (Fat Added in Cooking) Per 1 cup - Calories: 57kcal \| Fat: 3.91g \| Carbs: 5.43g \| Protein: 1.04g Other sizes: 1 melon - 52kcal, 1 serving - 29kcal, 100 g - 44kcal, more... Similar
Cooked Corn (Fat Added in Cooking) Per 1 medium ear - Calories: 128kcal \| Fat: 3.52g \| Carbs: 25.06g \| Protein: 3.31g Other sizes: 1 cup - 210kcal, 1 serving - 104kcal, 1 large ear - 146kcal, more... Similar
Cooked Kohlrabi (Fat Not Added in Cooking) Per 1 cup - Calories: 48kcal \| Fat: 0.18g \| Carbs: 10.97g \| Protein: 2.95g Other sizes: 1 serving - 24kcal, 100 g - 29kcal, 1 oz - 8kcal, more... Similar
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Related searches for: Cooked Cauliflower (Fat Added in Cooking)

vegetables	potato
carrots	cabbage
	cauliflower

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