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Results for "Beef T-Bone Steak (Trimmed to 1/4" Fat, Cooked, Broiled)"
121 to 130 of 1000
Beef Chuck (Blade Roast, Trimmed to 1/4" Fat, Select Grade, Cooked, Braised)
Per 3 oz - Calories: 277kcal | Fat: 19.85g | Carbs: 0.00g | Protein: 22.93g
Other sizes: 1 piece - 808kcal, 1 lb - 1479kcal, 100 g - 326kcal,
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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 100 g - Calories: 243kcal | Fat: 14.03g | Carbs: 0.0g | Protein: 27.25g
Other sizes: 1 piece - 493kcal, 3 oz - 207kcal,
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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 238kcal | Fat: 15.90g | Carbs: 0.00g | Protein: 22.13g
Other sizes: 1 piece - 552kcal, 1 lb - 1270kcal, 100 g - 280kcal,
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Beef Ribs (Large End, Trimmed to 1/4" Fat, Cooked, Broiled)
Per 3 oz - Calories: 295kcal | Fat: 24.16g | Carbs: 0.00g | Protein: 18.06g
Other sizes: 1 piece - 933kcal, 1 lb - 1574kcal, 100 g - 347kcal,
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Beef Ribs (Large End, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 326kcal | Fat: 27.16g | Carbs: 0.00g | Protein: 18.96g
Other sizes: 1 piece - 1138kcal, 1 lb - 1737kcal, 100 g - 383kcal,
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Roasted)
Per 3 oz - Calories: 187kcal | Fat: 9.69g | Carbs: 0.00g | Protein: 23.40g
Other sizes: 1 piece - 477kcal, 1 lb - 998kcal, 100 g - 220kcal,
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Beef Ribs (Small End, Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 221kcal | Fat: 13.20g | Carbs: 0.00g | Protein: 23.83g
Other sizes: 1 piece - 541kcal, 1 lb - 1179kcal, 100 g - 260kcal,
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Beef Round (Full Cut, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 100 g - Calories: 191kcal | Fat: 7.31g | Carbs: 0.0g | Protein: 29.21g
Other sizes: 1 piece - 544kcal, 3 oz - 162kcal, 1 lb - 866kcal,
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Beef Tip Round (Trimmed to 1/4" Fat, Select Grade, Cooked, Roasted)
Per 1 piece - Calories: 727kcal | Fat: 39.24g | Carbs: 0.00g | Protein: 87.50g
Other sizes: 3 oz - 191kcal, 1 lb - 1021kcal, 100 g - 225kcal,
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Beef Tenderloin (Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 288kcal | Fat: 22.42g | Carbs: 0.00g | Protein: 20.07g
Other sizes: 1 piece - 1115kcal, 1 lb - 1538kcal, 100 g - 339kcal,
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