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Results for "Beef Tenderloin (Trimmed to 1/8" Fat, Choice Grade) "
111 to 120 of 2000
Beef Bottom Round (Trimmed to 1/8" Fat, Cooked, Roasted)
Per 3 oz - Calories: 185kcal | Fat: 9.89g | Carbs: 0.00g | Protein: 22.45g
Other sizes: 1 roast - 1378kcal, 1 piece - 737kcal, 1 lb - 989kcal,
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Beef Ribs (Whole, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 87kcal | Fat: 7.40g | Carbs: 0.00g | Protein: 4.69g
Other sizes: 1 lb - 1388kcal, 100 g - 306kcal,
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Beef Bottom Round (Trimmed to 1/8" Fat)
Per 100 g - Calories: 192kcal | Fat: 11.54g | Carbs: 0.0g | Protein: 20.7g
Other sizes: 1 oz - 54kcal, 1 lb - 871kcal,
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Beef Brisket (Point Half, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 75kcal | Fat: 5.95g | Carbs: 0.00g | Protein: 5.00g
Other sizes: 1 lb - 1202kcal, 100 g - 265kcal,
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Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 69kcal | Fat: 5.10g | Carbs: 0.00g | Protein: 5.45g
Other sizes: 1 lb - 1107kcal, 100 g - 244kcal,
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Beef Tip Round (Trimmed to 1/8" Fat)
Per 1 oz - Calories: 54kcal | Fat: 3.31g | Carbs: 0.00g | Protein: 5.56g
Other sizes: 1 lb - 857kcal, 100 g - 189kcal,
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Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 36kcal | Fat: 1.22g | Carbs: 0.00g | Protein: 6.29g
Other sizes: 1 lb - 581kcal, 100 g - 128kcal,
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Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 1 oz - Calories: 57kcal | Fat: 2.38g | Carbs: 0.00g | Protein: 8.23g
Other sizes: 1 lb - 907kcal, 100 g - 200kcal,
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Beef Bottom Round (Trimmed to 1/8" Fat, Cooked, Braised)
Per 3 oz - Calories: 210kcal | Fat: 10.09g | Carbs: 0.00g | Protein: 27.85g
Other sizes: 1 lb - 1120kcal, 100 g - 247kcal,
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Beef Tip Round (Trimmed to 1/8" Fat, Cooked, Roasted)
Per 3 oz - Calories: 186kcal | Fat: 9.64g | Carbs: 0.00g | Protein: 23.33g
Other sizes: 1 piece - 714kcal, 1 lb - 993kcal, 100 g - 219kcal,
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