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Results for "amajoya Sweets"
101 to 110 of 1000
Red Sweet Peppers (with Salt, Drained, Cooked, Boiled)
Per 1/2 cup of chopped - Calories: 25kcal | Fat: 0.18g | Carbs: 6.04g | Protein: 0.85g
Other sizes: 1 tbsp - 3kcal, 1 pepper - 20kcal, 1 oz - 8kcal,
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White Sweet Corn (Without Salt, Drained, Cooked, Boiled)
Per 1 ear, medium - Calories: 111kcal | Fat: 1.32g | Carbs: 25.86g | Protein: 3.42g
Other sizes: 1 ear, small - 96kcal, 1 ear, large - 127kcal, 1 cup cut - 177kcal,
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White Sweet Corn (Whole Kernel, Solids and Liquids, Canned)
Per 1/2 cup - Calories: 82kcal | Fat: 0.64g | Carbs: 19.72g | Protein: 2.50g
Other sizes: 1 can - 308kcal, 1 oz - 18kcal, 1 lb - 290kcal,
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White Sweet Corn (Vacuum Pack, No Salt Added, Canned)
Per 1/2 cup - Calories: 83kcal | Fat: 0.52g | Carbs: 20.41g | Protein: 2.53g
Other sizes: 1 can - 269kcal, 1 oz - 22kcal, 1 lb - 358kcal,
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Sweet Red Peppers (Chopped, Without Salt, Frozen, Drained, Cooked, Boiled)
Per 1 oz - Calories: 5kcal | Fat: 0.05g | Carbs: 1.11g | Protein: 0.27g
Other sizes: 1 lb - 82kcal, 100 g - 18kcal,
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Sweet Cherries (Solids and Liquids, Light Syrup Pack, Canned)
Per 1 cup of pitted - Calories: 169kcal | Fat: 0.38g | Carbs: 43.57g | Protein: 1.54g
Other sizes: 1 oz - 19kcal, 100 g - 67kcal,
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Sweet Cherries (Solids and Liquids, Heavy Syrup Pack, Canned)
Per 1 oz - Calories: 24kcal | Fat: 0.04g | Carbs: 6.03g | Protein: 0.17g
Other sizes: 1 cup of pitted - 210kcal, 100 g - 83kcal,
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Sweet Green Peppers (Without Salt, Drained, Cooked, Boiled)
Per 1 cup, strips - Calories: 38kcal | Fat: 0.27g | Carbs: 9.04g | Protein: 1.24g
Other sizes: 1 tbsp - 3kcal, 1/2 cup of chopped - 19kcal, 1 oz - 8kcal,
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Yellow Sweet Corn (No Salt Added, Solids and Liquids, Canned)
Per 1/2 cup - Calories: 82kcal | Fat: 0.64g | Carbs: 19.72g | Protein: 2.50g
Other sizes: 1 can - 308kcal, 1 oz - 18kcal, 100 g - 64kcal,
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Sweet Potato (with Salt, Baked In Skin, Cooked)
Per 100 g - Calories: 90kcal | Fat: 0.15g | Carbs: 20.71g | Protein: 2.01g
Other sizes: 1 medium - 103kcal, 1/2 cup of mashed - 90kcal, 1 oz - 26kcal,
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