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Results for "Mt. Olive Roasted Red Peppers"
101 to 110 of 1000
Cooked Red Cabbage (Fat Added in Cooking)
Per 1 cup - Calories: 76kcal | Fat: 3.83g | Carbs: 10.46g | Protein: 2.26g
Other sizes: 100 g - 49kcal, 1 oz - 14kcal,
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Mexican Style Stewed Beans with Pork, Tomatoes and Chili Peppers (Frijoles A La Charra)
Per 1 cup - Calories: 341kcal | Fat: 21.54g | Carbs: 23.35g | Protein: 13.77g
Other sizes: 100 g - 141kcal, 1 oz - 40kcal,
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Red Sweet Peppers (with Salt, Drained, Cooked, Boiled)
Per 1/2 cup of chopped - Calories: 25kcal | Fat: 0.18g | Carbs: 6.04g | Protein: 0.85g
Other sizes: 1 tbsp - 3kcal, 1 pepper - 20kcal, 1 oz - 8kcal,
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Sweet Red Peppers (Chopped, Without Salt, Frozen, Drained, Cooked, Boiled)
Per 1 oz - Calories: 5kcal | Fat: 0.05g | Carbs: 1.11g | Protein: 0.27g
Other sizes: 1 lb - 82kcal, 100 g - 18kcal,
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Chimichanga with Beef, Cheese and Red Chili Peppers
Per 1 chimichanga - Calories: 364kcal | Fat: 17.55g | Carbs: 38.27g | Protein: 14.67g
Other sizes: 1 oz - 57kcal, 100 g - 202kcal,
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Sweet Red Peppers (Chopped, with Salt, Frozen, Drained, Cooked, Boiled)
Per 1 oz - Calories: 5kcal | Fat: 0.05g | Carbs: 1.11g | Protein: 0.27g
Other sizes: 1 lb - 82kcal, 100 g - 18kcal,
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Red and Green Peppers (with Corn, Solids and Liquids, Canned)
Per 1 cup - Calories: 170kcal | Fat: 1.25g | Carbs: 41.25g | Protein: 5.29g
Other sizes: 1 oz - 21kcal, 1 lb - 340kcal, 100 g - 75kcal,
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Red Hot Chili Peppers (Excluding Seeds, Solids and Liquids, Canned)
Per 1 pepper - Calories: 15kcal | Fat: 0.07g | Carbs: 3.72g | Protein: 0.66g
Other sizes: 1/2 cup of chopped or diced - 14kcal, 1 oz - 6kcal, 1 lb - 95kcal,
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Red Sweet Peppers (Without Salt, Drained, Cooked, Boiled)
Per 100 g - Calories: 28kcal | Fat: 0.2g | Carbs: 6.7g | Protein: 0.92g
Other sizes: 1 cup, strips - 38kcal, 1 tbsp - 3kcal, 1/2 cup of chopped - 19kcal,
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Cooked Dry Red Kidney Beans (Fat Not Added in Cooking)
Per 1 cup - Calories: 217kcal | Fat: 0.86g | Carbs: 38.98g | Protein: 14.83g
Other sizes: 1 cup, dry, yield after cooking - 562kcal, 1 oz dry, yield after cooking - 86kcal, 1 oz, canned, yields - 23kcal,
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