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Results for "Alesto Yellow Split Peas"
101 to 110 of 1000
Cooked Peas and Carrots (from Fresh)
Per 1 cup - Calories: 137kcal | Fat: 4.04g | Carbs: 20.34g | Protein: 5.66g
Other sizes: 1 serving - 68kcal, 100 g - 83kcal, 1 oz - 24kcal,
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Puerto Rican Style Stewed Pigeon Peas (Gandules Guisados, Gandur, Gandules)
Per 1 cup - Calories: 252kcal | Fat: 7.28g | Carbs: 39.49g | Protein: 9.88g
Other sizes: 1 serving - 126kcal, 100 g - 97kcal, 1 oz - 27kcal,
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Cooked Peas and Carrots (from Fresh, Fat Added in Cooking)
Per 1 cup - Calories: 137kcal | Fat: 4.04g | Carbs: 20.34g | Protein: 5.66g
Other sizes: 1 serving - 68kcal, 100 g - 83kcal, 1 oz - 24kcal,
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Cooked Peas and Carrots (from Canned, Fat Added in Cooking)
Per 1 cup - Calories: 119kcal | Fat: 4.17g | Carbs: 16.15g | Protein: 4.88g
Other sizes: 1 serving - 59kcal, 100 g - 72kcal, 1 oz - 20kcal,
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Low Sodium Peas and Carrots (Fat Added in Cooking, Canned)
Per 1 cup - Calories: 82kcal | Fat: 2.77g | Carbs: 13.79g | Protein: 3.51g
Other sizes: 1 serving - 42kcal, 100 g - 50kcal, 1 oz - 14kcal,
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Cooked Peas and Potatoes (Fat Not Added in Cooking)
Per 100 g - Calories: 84kcal | Fat: 0.16g | Carbs: 17.69g | Protein: 3.54g
Other sizes: 1 cup - 133kcal, 1 oz - 24kcal,
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Cooked Green Peas (from Fresh, Fat Not Added in Cooking)
Per 1 cup - Calories: 133kcal | Fat: 0.35g | Carbs: 24.88g | Protein: 8.53g
Other sizes: 1 serving - 66kcal, 100 g - 83kcal, 1 oz - 24kcal,
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Yellow Cake Mix (Egg Yellows and Water Added)
Per 1 piece (1/10 of 1-layer, 8" or 9" dia) - Calories: 231kcal | Fat: 6.50g | Carbs: 42.48g | Protein: 2.06g
Other sizes: 1 2-layer cake serving - 4588kcal, 1 1-layer cake serving - 2296kcal, 1 cubic inch - 24kcal,
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Yellow Cake Mix with Icing (Egg Yellows and Water Added)
Per 1 piece (1/12 of 2-layer, 8" or 9" dia) - Calories: 381kcal | Fat: 10.74g | Carbs: 70.15g | Protein: 3.40g
Other sizes: 1 2-layer cake serving - 4588kcal, 1 1-layer cake serving - 2296kcal, 1 cubic inch - 24kcal,
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Added in Cooking)
Per 1 cup - Calories: 151kcal | Fat: 3.98g | Carbs: 23.82g | Protein: 5.20g
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