Nutrition Facts
Serving Size |
1/4 cup (63 g) |
Amount Per Serving
Calories
50
% Daily Values*
Total Fat
3.00g
4%
Saturated Fat
2.000g
10%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
270mg
12%
Total Carbohydrate
6.00g
2%
Dietary Fiber
0.0g
0%
Sugars
3.00g
Includes 1.00g Added Sugars
2%
Protein
1.00g
Vitamin D
0mcg
0%
Calcium
30mg
2%
Iron
0.20mg
1%
Potassium
70mg
1%