Nutrition Facts
Serving Size |
3/4 cup dry (40 g) |
Amount Per Serving
Calories
90
% Daily Values*
Total Fat
1.50g
2%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Polyunsaturated Fat
0.500g
Monounsaturated Fat
0.000g
Cholesterol
0mg
0%
Sodium
150mg
7%
Total Carbohydrate
33.00g
12%
Dietary Fiber
18.0g
64%
Sugars
0.00g
Includes 0.00g Added Sugars
0%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
130mg
10%
Iron
4.50mg
25%
Potassium
125mg
3%
Vitamin A
0mcg
0%