Nutrition Facts
Serving Size |
2/3 cup (86 g) |
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
6.000g
30%
Trans Fat
-
Cholesterol
35mg
12%
Sodium
55mg
2%
Total Carbohydrate
20.00g
7%
Dietary Fiber
0.0g
0%
Sugars
16.00g
Includes 11.00g Added Sugars
22%
Protein
3.00g
Vitamin D
-
Calcium
110mg
8%
Iron
-
Potassium
170mg
4%