Nutrition Facts
Serving Size |
1/2 cup (130 g) |
Amount Per Serving
Calories
120
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
0.000g
0%
Trans Fat
-
Cholesterol
-
Sodium
85mg
4%
Total Carbohydrate
20.00g
7%
Dietary Fiber
6.0g
21%
Sugars
1.00g
Includes 0.00g Added Sugars
0%
Protein
6.00g
Vitamin D
-
Calcium
21mg
2%
Iron
1.40mg
8%
Potassium
240mg
5%