Nutrition Facts
Serving Size |
1 serving (55 g) |
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
7.00g
9%
Saturated Fat
0.500g
3%
Trans Fat
0.000g
Cholesterol
25mg
8%
Sodium
200mg
9%
Total Carbohydrate
26.00g
9%
Dietary Fiber
2.0g
7%
Sugars
15.00g
Includes 14.00g Added Sugars
28%
Protein
2.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-