Nutrition Facts
Serving Size |
1/2 cup (125 g) |
Amount Per Serving
Calories
100
% Daily Values*
Total Fat
3.00g
4%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
10mg
3%
Sodium
470mg
20%
Total Carbohydrate
16.00g
6%
Dietary Fiber
0.0g
0%
Sugars
9.00g
Includes 2.00g Added Sugars
4%
Protein
6.00g
Vitamin D
-
Calcium
37mg
3%
Iron
2.00mg
11%
Potassium
723mg
15%