Nutrition Facts
Serving Size |
2/3 cup (141 g) |
Amount Per Serving
Calories
310
% Daily Values*
Total Fat
20.00g
26%
Saturated Fat
4.000g
20%
Trans Fat
-
Cholesterol
10mg
3%
Sodium
980mg
43%
Total Carbohydrate
26.00g
9%
Dietary Fiber
2.0g
7%
Sugars
8.00g
Includes 6.00g Added Sugars
12%
Protein
7.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-