Nutrition Facts
Serving Size |
1/3 cup (54 g) |
Amount Per Serving
Calories
200
% Daily Values*
Total Fat
4.00g
5%
Saturated Fat
1.000g
5%
Trans Fat
-
Polyunsaturated Fat
1.000g
Monounsaturated Fat
1.000g
Cholesterol
10mg
3%
Sodium
430mg
19%
Total Carbohydrate
37.00g
13%
Dietary Fiber
1.0g
4%
Sugars
7.00g
Includes 5.00g Added Sugars
10%
Protein
5.00g
Vitamin D
-
Calcium
30mg
2%
Iron
2.00mg
11%
Potassium
200mg
4%