Nutrition Facts
Serving Size |
1 cup (39 g) |
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
7.00g
9%
Saturated Fat
3.500g
18%
Trans Fat
0.000g
Polyunsaturated Fat
1.000g
Monounsaturated Fat
2.000g
Cholesterol
5mg
2%
Sodium
290mg
13%
Total Carbohydrate
11.00g
4%
Dietary Fiber
1.0g
4%
Sugars
6.00g
Includes 5.00g Added Sugars
10%
Protein
18.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-