Shrimp Chips (Tapioca Base)

Common serving sizes
Calories
216
Fat
14.08 g
Carbs
20.03 g
Protein
2.66 g
There are 216 calories in 1 cup of Shrimp Chips (Tapioca Base).
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
216
 
% Daily Values*
Total Fat
14.08g
18%
Saturated Fat
3.622g
18%
Trans Fat
-
Polyunsaturated Fat
1.52g
Monounsaturated Fat
8.233g
Cholesterol
32mg
11%
Sodium
546mg
24%
Total Carbohydrate
20.03g
7%
Dietary Fiber
0.2g
1%
Sugars
0.76g
Protein
2.66g
Vitamin D
-
Calcium
26mg
2%
Iron
0.64mg
4%
Potassium
13mg
0%
Vitamin A
0mcg
0%
Vitamin C
0.4mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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Contains these Ingredients

18 g Dry pearl tapioca
0 g Baking powder (sodium aluminum sulfate, double acting)
10 g Shrimp (canned)
0 g Soy sauce (shoyu)
11 g Vegetable oil (industrial, partially hydrogenated soy, all purpose)
0.1 g Salt
1 g Salt
1 g Water