Pheasant

Common serving sizes
Calories
312
Fat
15.3 g
Carbs
0 g
Protein
40.97 g
There are 312 calories in a 1/2 breast of Pheasant.
Nutrition Facts
Serving Size 1/2 breast (yield after cooking, bone removed)
Amount Per Serving
Calories
312
 
% Daily Values*
Total Fat
15.3g
20%
Saturated Fat
4.448g
22%
Trans Fat
-
Polyunsaturated Fat
1.944g
Monounsaturated Fat
7.116g
Cholesterol
113mg
38%
Sodium
260mg
11%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
40.97g
Vitamin D
-
Calcium
20mg
2%
Iron
1.8mg
10%
Potassium
343mg
7%
Vitamin A
72mcg
8%
Vitamin C
2.9mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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