Nutrition Facts
Serving Size |
1 cup (28 g) |
Amount Per Serving
Calories
110
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
3.000g
15%
Trans Fat
0.000g
Cholesterol
5mg
2%
Sodium
220mg
10%
Total Carbohydrate
17.00g
6%
Dietary Fiber
1.0g
4%
Sugars
9.00g
Includes 8.00g Added Sugars
16%
Protein
1.00g
Vitamin D
0mcg
0%
Calcium
25mg
2%
Iron
0.00mg
0%
Potassium
36mg
1%