Nutrition Facts
Amount Per Serving
Calories
380
% Daily Values*
Total Fat
15.00g
19%
Saturated Fat
9.000g
45%
Trans Fat
0.500g
Cholesterol
60mg
20%
Sodium
170mg
7%
Total Carbohydrate
46.00g
17%
Dietary Fiber
2.0g
7%
Sugars
34.00g
Includes 17.00g Added Sugars
34%
Protein
14.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-