Nutrition Facts
Amount Per Serving
Calories
490
% Daily Values*
Total Fat
20.00g
26%
Saturated Fat
12.000g
60%
Trans Fat
1.000g
Cholesterol
75mg
25%
Sodium
230mg
10%
Total Carbohydrate
60.00g
22%
Dietary Fiber
1.0g
4%
Sugars
47.00g
Includes 24.00g Added Sugars
48%
Protein
18.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-