Nutrition Facts
Serving Size |
1 serving (241 g) |
Amount Per Serving
Calories
880
% Daily Values*
Total Fat
37.00g
47%
Saturated Fat
16.000g
80%
Trans Fat
0.000g
Cholesterol
55mg
18%
Sodium
1150mg
50%
Total Carbohydrate
129.00g
47%
Dietary Fiber
2.0g
7%
Sugars
61.00g
Includes 59.00g Added Sugars
118%
Protein
12.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-