Nutrition Facts
Serving Size |
1 cup (225 g) |
Amount Per Serving
Calories
260
% Daily Values*
Total Fat
8.00g
10%
Saturated Fat
3.500g
18%
Trans Fat
0.000g
Cholesterol
25mg
8%
Sodium
790mg
34%
Total Carbohydrate
33.00g
12%
Dietary Fiber
3.0g
11%
Sugars
5.00g
Includes 1.00g Added Sugars
2%
Protein
13.00g
Vitamin D
-
Calcium
100mg
8%
Iron
0.80mg
4%
Potassium
470mg
10%