Nutrition Facts
Serving Size |
4 oz (113 g) |
Amount Per Serving
Calories
530
% Daily Values*
Total Fat
29.00g
37%
Saturated Fat
6.000g
30%
Trans Fat
-
Cholesterol
-
Sodium
-
Total Carbohydrate
68.00g
25%
Dietary Fiber
4.0g
14%
Sugars
33.00g
Includes 32.00g Added Sugars
64%
Protein
7.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-