Nutrition Facts
Serving Size |
2/3 cup (87 g) |
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
6.000g
30%
Trans Fat
0.000g
Cholesterol
30mg
10%
Sodium
60mg
3%
Total Carbohydrate
20.00g
7%
Dietary Fiber
0.5g
2%
Sugars
18.00g
Includes 14.00g Added Sugars
28%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
90mg
7%
Iron
0.70mg
4%
Potassium
250mg
5%