Nutrition Facts
Serving Size |
2/3 cup (87 g) |
Amount Per Serving
Calories
190
% Daily Values*
Total Fat
10.00g
13%
Saturated Fat
6.000g
30%
Trans Fat
0.000g
Cholesterol
30mg
10%
Sodium
65mg
3%
Total Carbohydrate
24.00g
9%
Dietary Fiber
0.0g
0%
Sugars
22.00g
Includes 17.00g Added Sugars
34%
Protein
3.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-