Nutrition Facts
Serving Size |
3/4 cup (26 g) |
Amount Per Serving
Calories
120
% Daily Values*
Total Fat
4.50g
6%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
40mg
2%
Total Carbohydrate
19.00g
7%
Dietary Fiber
0.0g
0%
Sugars
12.00g
Includes 12.00g Added Sugars
24%
Protein
1.00g
Vitamin D
0mcg
0%
Calcium
10mg
1%
Iron
0.30mg
2%
Potassium
40mg
1%