Nutrition Facts
Serving Size |
1 cup (245 g) |
Amount Per Serving
Calories
130
% Daily Values*
Total Fat
4.00g
5%
Saturated Fat
0.500g
3%
Trans Fat
-
Cholesterol
45mg
15%
Sodium
1050mg
46%
Total Carbohydrate
11.00g
4%
Dietary Fiber
2.0g
7%
Sugars
3.00g
Includes 1.00g Added Sugars
2%
Protein
12.00g
Vitamin D
-
Calcium
19mg
1%
Iron
1.00mg
6%
Potassium
248mg
5%