Nutrition Facts
Amount Per Serving
Calories
380
% Daily Values*
Total Fat
16.00g
21%
Saturated Fat
10.000g
50%
Trans Fat
0.500g
Cholesterol
60mg
20%
Sodium
180mg
8%
Total Carbohydrate
45.00g
16%
Dietary Fiber
1.0g
4%
Sugars
35.00g
Includes 17.00g Added Sugars
34%
Protein
14.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-