Nutrition Facts
Amount Per Serving
Calories
520
% Daily Values*
Total Fat
14.00g
18%
Saturated Fat
9.000g
45%
Trans Fat
0.500g
Cholesterol
55mg
18%
Sodium
250mg
11%
Total Carbohydrate
85.00g
31%
Dietary Fiber
1.0g
4%
Sugars
67.00g
Includes 54.00g Added Sugars
108%
Protein
12.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-