Nutrition Facts
Serving Size |
1/2 cup (30 g) |
Amount Per Serving
Calories
70
% Daily Values*
Total Fat
4.00g
5%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
90mg
4%
Total Carbohydrate
6.00g
2%
Dietary Fiber
2.0g
7%
Sugars
2.00g
Includes 0.00g Added Sugars
0%
Protein
2.00g
Vitamin D
0mcg
0%
Calcium
38mg
3%
Iron
0.90mg
5%
Potassium
110mg
2%
Vitamin A
73mcg
8%
Vitamin C
12.0mg
13%