Name: Turkey & Egg Lettuce Wraps
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 8 servings Of turkey cut deli meat; 8 servings Large Boiled Eggs; 8 leaves medium Lettuce Leafs

Ingredients

8 slices deli-style turkey

8 large boiled eggs

8 medium lettuce leaves

Directions

1.	Peel and cut each egg into slices.
2.	Put turkey and egg slices (1 egg per wrap) on each lettuce leaf and roll up.
3.	Note: chicken can be used instead of turkey. You can also add other veggies such as well as condiments.

Nutrition summary

There are 106 calories in 1 serving of Turkey & Egg Lettuce Wraps.

Calorie split: 47% fat, 7% carbs, 46% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

106

% Daily Values*

Total Fat

5.01g

6%

Saturated Fat

1.502g

8%

Trans Fat

0g

Polyunsaturated Fat

0.006g

Monounsaturated Fat

0g

Cholesterol

225mg

75%

Sodium

256mg

11%

Total Carbohydrate

1.74g

1%

Dietary Fiber

0.1g

0%

Sugars

0.14g

Protein

11.07g

Vitamin D

-

Calcium

2mg

0%

Iron

0.03mg

0%

Potassium

11mg

0%

Vitamin A

2mcg

0%

Vitamin C

0.2mg

0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.