Shrimp with Zucchini
This meal goes together quickly using pre-cooked shrimp, and is also yummy over pasta.
||Heat olive oil in fry pan.
||Add chopped onion and minced garlic cloves. Cook until softened.
||Peel zucchini and slice lenghwise, then slice into 1/4" slices. Add to onion and garlic mixture. Cook until tender-crisp.
||Add sliced mushrooms and cook until soft. Then add thawed cooked shrimp. Heat only until shrimp is hot.
||Top with cheese and serve with green salad.
||Note: great for Phase 2 and 3 of South Beach.
There are 286 calories in 1 serving of Shrimp with Zucchini.
Calorie split: 57% fat, 19% carbs, 24% protein.
Amount Per Serving
% Daily Values*
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