Name: Sausage Cheese Balls
Ingredients: 1 cup shredded cheddar cheese; 16 oz pork sausage

Ingredients

Directions

1.	Preheat oven to 400 °F (200 °C).
2.	With hands, combine sausage and cheese.
3.	Bake in oven until browned.
4.	Note: serving size will change depending on how big you make the balls.

Nutrition summary

There are 183 calories in 1 serving of Sausage Cheese Balls.

Calorie split: 78% fat, 0% carbs, 21% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

183

% Daily Values*

Total Fat

15.78g

20%

Saturated Fat

6.376g

32%

Trans Fat

0.096g

Polyunsaturated Fat

1.79g

Monounsaturated Fat

6.456g

Cholesterol

45mg

15%

Sodium

359mg

16%

Total Carbohydrate

0.14g

0%

Dietary Fiber

0g

0%

Sugars

0.06g

Protein

9.66g

Vitamin D

1mcg

3%

Calcium

86mg

7%

Iron

0.58mg

3%

Potassium

124mg

3%

Vitamin A

36mcg

4%

Vitamin C

0.3mg

0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.