Servings | Prep Time | Cook Time |
---|---|---|
4 | 0 mins | 0 mins |
1. | Place 1 to 2" of water in the bottom of a pan with a steaming basket. |
2. | Bring water to a boil and steam cauliflower untill tender. |
3. | Remove cauliflower from stove and place in a food processor and add pulse until crumbly looking. |
4. | Stir in a tablespoon of butter and use like you would rice. |
There are 53 calories in 1 serving of Mock Rice.
Calorie split: 49% fat, 36% carbs, 16% protein.
|
Serving Size | 1 serving |