Servings | Prep Time | Cook Time |
---|---|---|
4 | 0 mins | 0 mins |
1. | Empty frozen cauliflower into boiling pot. Allow cauliflower to boil for 30 minutes. |
2. | As it boils, add all ingredients except sour cream to large bowl. |
3. | Once cauliflower is finished boiling, drain as much as possible and transfer to bowl, right on top of the other ingredients. |
4. | Fork mash cauliflower thoroughly until it has a texture of mashed potatoes. |
5. | Lastly, add sour cream which will also help cool it off so you can get started! |
6. | Note based on recipe taken from fatfreesheila.com |
There are 238 calories in 1 serving of Mock Mashed Potatoes.
Calorie split: 73% fat, 10% carbs, 17% protein.
|
Serving Size | 1 serving |