Four Bean Soup
An easy and healthy low fat, good carbs soup.
||Cook ham and celery until done. Add all other ingredients and simmer for at least 20 minutes.
||Makes 6 servings of 1 1/2 cups each.
||Note: if available use low fat or fat free chicken broth.
There are 635 calories in 1 serving of Four Bean Soup.
Calorie split: 13% fat, 54% carbs, 33% protein.
Amount Per Serving
% Daily Values*
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