Name: Coconut Lemon Bars
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 1/2 cup lemon juice; 4 large eggs; 3/4 cup butter; 3/4 cup dried coconut; 1 tsp baking powder; 1 1/2 cups granulated sugar; 1/2 cup unsifted powdered sugar; 1 1/2 cups flour

Ingredients

1/2 cup lemon juice

4 large eggs

3/4 cup butter

3/4 cup dried coconut

1 tsp baking powder

1 1/2 cups granulated sugar

1/2 cup powdered sugar

1 1/2 cups flour

Directions

1.	In a bowl combine flour and powdered sugar, cut in the butter until crumbly.
2.	Press into a lightly greased 13x9x2" baking pan. Bake at 350 °F (175 °C) for 15 minutes.
3.	Meanwhile, in a mixing bowl beat the eggs, sugar, lemon juice and baking powder until well mixed.
4.	Pour over crust. sprinkle coconut evenly over the top.
5.	Bake at 350º F for 20-25 minutes or until golden brown.
6.	Cool on a wire rack. Cut into bars.

Nutrition summary

There are 139 calories in 1 serving of Coconut Lemon Bars.

Calorie split: 41% fat, 55% carbs, 5% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

139

% Daily Values*

Total Fat

6.36g

8%

Saturated Fat

3.922g

20%

Trans Fat

-

Polyunsaturated Fat

0.322g

Monounsaturated Fat

1.584g

Cholesterol

43mg

14%

Sodium

34mg

1%

Total Carbohydrate

19.29g

7%

Dietary Fiber

0.3g

1%

Sugars

13.84g

Protein

1.72g

Vitamin D

-

Calcium

17mg

1%

Iron

0.27mg

2%

Potassium

29mg

1%

Vitamin A

52mcg

6%

Vitamin C

1.1mg

1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.