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Chocolate Peanut Butter Muffins

Name: Chocolate Peanut Butter Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1/2 cup coconut oil; 1/2 cup honey; 1/2 cup cocoa; 4 large eggs; 1/2 tsp baking soda; 1/2 cup large chips chocolate chips; 6 servings better'n

Average Rating

5.0

This is a tasty, gluten free muffin recipe.

Servings	Prep Time	Cook Time
12	10 mins	20 mins

Ingredients

1/2 cup large chocolate chips

3/4 cup peanut butter

Directions

1.	Preheat oven to 350 °F (175 °C).
2.	Melt together honey and coconut oil by placing in microwave together for 20 seconds and whisk.
3.	Whisk in cocoa powder and peanut butter until smooth.
4.	Whisk in eggs and baking soda.
5.	Pour into muffin tin, lined or greased.
6.	Bake for 18-22 minutes until done.
7.	Note: butter can be used instead of coconut oil.

Nutrition summary

There are 234 calories in 1 serving of Chocolate Peanut Butter Muffins.

Calorie split: 52% fat, 40% carbs, 8% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

234

% Daily Values*

Total Fat

14.11g

18%

Saturated Fat

9.772g

49%

Trans Fat

Polyunsaturated Fat

0.967g

Monounsaturated Fat

2.448g

Cholesterol

70mg

24%

Sodium

173mg

Total Carbohydrate

24.16g

Dietary Fiber

2.6g

Sugars

16.2g

Protein

5.1g

Vitamin D

Calcium

16mg

Iron

1.06mg

Potassium

84mg

Vitamin A

23mcg

Vitamin C

0.1mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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