Delicious authentic beef stroganoff.
||Remove any fat and gristle from beef roast and cut into strips 1/2" thick by 2" long. Season with 1/2 teaspoon of both salt and pepper.
||In a large skillet over medium heat, melt the butter and brown the strips quickly, then push the beef strips off to one side.
||Add onions (sliced, white part only) and cook slowly for 3 to 5 minutes, then push to side with the beef strips.
||Stir the flour into the juices on the empty side of the pan. Pour in beef broth and bring to a boil, stirring constantly.
||Lower the heat and stir in mustard. Cover and simmer for about 1 hour or until the meat is tender.
||Five minutes before serving, stir in the mushrooms, sour cream, can of cream of mushroom soup, and white cooking wine.
||Heat briefly then salt and pepper to taste.
There are 353 calories in 1 serving of Beef Stroganoff.
Calorie split: 63% fat, 9% carbs, 28% protein.
Amount Per Serving
% Daily Values*
Calorie Counter 100% Free
Related Recipe Collections
Beef Bok Choy Stir Fry
Tasty, low-sugar dish.
Per serve - Energy: 273kcal | Carb: 11.86g | Prot: 22.38g | Fat: 16.87g
A delicious baked snack using 4 ingredients.
Per serve - Energy: 146kcal | Carb: 9.25g | Prot: 6.88g | Fat: 9.31g
A satisfying, low-sugar dish for lunch or dinner.
Per serve - Energy: 535kcal | Carb: 43.31g | Prot: 26.17g | Fat: 28.03g
Tasty dish for lunch or dinner.
Per serve - Energy: 418kcal | Carb: 40.88g | Prot: 28.16g | Fat: 15.38g