Servings | Prep Time | Cook Time |
---|---|---|
1 | 0 mins | 0 mins |
1. | Cover chicken with 1/2 a tablespoon of barbeque sauce, and cook in 350 °F (175 °C) oven for 20 minutes. |
2. | Spray pita bread with non-fat cooking spray, and sprinkle with garlic powder and rosemary. Place in 400 °F (200 °C) oven for about 2 minutes, or until pita lightly crisps. |
3. | Spoon remaining barbeque sauce over crisped pita. Top with onion, chicken, and cheese. |
4. | Place in 400 °F oven for 5 minutes. |
There are 477 calories in 1 serving of BBQ Chicken Pitza.
Calorie split: 8% fat, 37% carbs, 54% protein.
|
Serving Size | 1 serving |