Banana Bread

Banana Bread

Average Rating
4.0 Average FatSecret member ranking
A banana bread where you can't tell there isn't any butter.
Servings Prep Time Cook Time
12 30 mins 1 hr

Ingredients

Directions

1. Preheat oven to 350 °F (175 °C) and spray a bread or muffin pan.
2. Mix together flours, baking soda, and cinnamon in a small bowl.
3. Beat together brown sugar, apple sauce, and yogurt. Add in eggs and vanilla. Beat in mashed bananas.
4. Add flour mixture to wet ingredients. Stir in walnuts.
5. Cook bread for 60 minutes or muffins for 35 minutes.

Nutrition summary

There are 184 calories in 1 serving of Banana Bread.
Calorie split: 15% fat, 76% carbs, 9% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
184
 
% Daily Values*
Total Fat
3.12g
4%
Saturated Fat
0.45g
2%
Trans Fat
0g
Polyunsaturated Fat
1.652g
Monounsaturated Fat
0.557g
Cholesterol
31mg
10%
Sodium
29mg
1%
Total Carbohydrate
35.36g
13%
Dietary Fiber
3.1g
11%
Sugars
15.77g
Protein
4.38g
Vitamin D
-
Calcium
13mg
1%
Iron
0.35mg
2%
Potassium
280mg
6%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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